The hive's original superfood; naturally fermented, never processed.
Long before supplements existed, bees were making perga, or "bee bread." Foragers pack fresh flower pollen into the comb with nectar and their own enzymes, then let it naturally ferment into dense, tangy granules the colony depends on for protein. That fermentation is the magic: it unlocks nutrients into their most bioavailable form; amino acids, enzymes, B vitamins, and antioxidants your body can actually absorb. Our Perga Pearls are wild-harvested from the high Himalayas, raw and unprocessed, for a true whole-food way to support natural energy and immune health.*
Why you'll love it:
Raw, wild-harvested Himalayan bee bread — naturally fermented- A whole-food source of amino acids, enzymes, B vitamins, and antioxidants- Nothing added, nothing processed.
Available in 2.5 oz and 6.5 oz jars
A pollen-based product. If you have a known pollen or bee-product allergy, consult your healthcare provider before use.*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Perga Pearls - Wild Bee Bread
Let a few pearls dissolve under your tongue, stir into yogurt, smoothies, oatmeal, or honey, or simply enjoy by the spoonful.
At Pollen Peddlers Apiary, we stand behind the purity and integrity of every supplement we sell. To provide you with total peace of mind, we make our detailed laboratory results available for every batch.
You can view the full lab-certified analysis for your product by visiting our Certificate of Analysis (CoA) Portal.